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Posts by: AOR US

Insomnia – Natural approaches

Insomnia is the most prevalent sleep disorder and affects a large proportion of the population on a situational, recurrent or chronic basis.[i] An estimated one third of a general population presents at least one form of insomnia and 6% to 10% meet criteria for an insomnia disorder.[ii] Prescription ‘sleeping pills’ (or sedative hypnotics) are associated with numerous side effects and according to available evidence, the risks of chronic hypnotic use outweigh the benefits.[iii] Thankfully, various natural alternatives are available. Lifestyle and diet There are several aspects of our lifestyle and diet that can be modified to improve sleep quality. For

PEA: Unique topical health benefits

The skin is one of the largest organs in the body and has a variety of cells including: keratinocytes, sebaceous glands, fibroblasts, melanocytes, adipocytes (fat cells) and so on. These cells in turn have a large range of receptors among others, endocannabinoid and related receptors like CB1, CB2, TRPV1, PPAR, COX, opioid, TLR, GRP55, GPR119 etc. Observational reports from the 1990s showed that when cannabis, hashish and other variants of cannabis were abused, there was accompanied skin disorders like hair loss, acne, ageing, dermatitis, dry skin etc. These observations indicated that cannabinoids may modulate these receptors and that using the

Curcumin Ultra: New clinical findings

Three new studies provide further evidence of the effectiveness of the unique molecule-curcumagalactomannoside complex (CGC) which is one of the key ingredients used in AOR’s Curcumin Ultra softgels. Building on the already impressive body of work, the first study compared once a day 400 mg of CGC containing 130 mg of curcumin against the standard combination of 500 mg of glucosamine and 415 mg of chondroitin sulphate taken twice daily dose (total daily dose of 1000 mg glucosamine and 830 mg chondroitin sulphate) in terms of effectiveness in patients with osteoarthritis. This was a six-week, 72 patient study. In the

THYRO SUPPORT: A NOVEL APPROACH TO IMPROVING METABOLISM

We put on weight when we regularly consume more calories than we use through our normal bodily functions or expend during our daily physical activities. Unfortunately, losing weight by eating fewer calories and burning more energy is easier said than done. Many of our lifestyle habits make it difficult to shake those extra pounds. When we are stressed, it’s easy to reach for the sugary pick-me-up, or skip out on a few extra hours of much needed sleep. When we have had a long day at work, settling in on the sofa for a few hours of tv may be

Protecting Your Telomeres – the Key to Fighting Aging with Science

At the end of each of our chromosomes there is a non-coding, repeating DNA segment called a telomere. Telomeres act in a similar way to the protective cap on the end of a shoelace. Like the plastic or metal cap keeps the shoelace from fraying and unraveling, telomeres cap each strand of DNA to protect our chromosomes from damage. There is significant research showing the correlation between telomere length and lifespan. Prematurely shortened telomeres have been linked to increased risk for a variety of health concerns and decreased longevity. As we age, our telomeres will naturally shorten by 20 to

Staying Young with Resveratrol

Many studies in recent years have reported that there are health benefits, including life extension, associated with moderate consumption of red wine. Why is this the case? What is it about red wine that makes it so beneficial? The answer is resveratrol, a plant compound that has been found to have numerous health enhancing properties. Resveratrol is found in as many as 70 plant species, including grapes, Japanese knotweed and peanuts. It has been suggested that dietary resveratrol acts as an antioxidant and reduces the damage of free radicals. Resveratrol also mimics the biological effects of a calorie-restricted diet and

ALCAR FOR COGNITIVE SUPPORT

Cognitive function encompasses many domains such as attention, memory, reasoning, and language. Our brains continually change throughout our lives. Unfortunately, as we age our cognitive function declines. We may become more forgetful, or easily distracted, or struggle to concentrate on tasks as easily as we used to. This is all part of the aging process and these changes are completely normal, albeit they can cause frustration!   The normal aging process is different from dementia, which refers to a group of conditions, which cause significant impairments in memory, intellectual function, spatial awareness, language, and behavior. Unlike the normal aging process,

The Ultimate Three Food Habits for a Healthy Microbiota

Over the past few years, what we used to call our good gut bacteria or intestinal flora has been the object of growing scientific investigations and public interest. It is now widely accepted that a healthy microbiome is one of the key-element to our overall health and the use of probiotics supplements and fermented foods have become common practice. However, we might not be so familiar with the best practices when it comes to feeding our microbiota and maintaining a healthy microbiome. Let’s explore some simple ways to achieve that! Getting acquainted with our wonderful microbiom Did you know that